Cauliflower cheese is one of Mary Berry’s most popular dishes. It’s a classic comfort food that is easy to make and always satisfying. Ahead, you’ll learn all you need to know about Mary Berry’s cauliflower cheese recipe. We also share step-by-step instructions on how to make it at home.
The recipe calls for just a few simple ingredients, including cauliflower, milk, flour, butter, and strong cheddar cheese. The dish is made by boiling the cauliflower until tender, then covering it in a creamy cheese sauce and baking it until golden and bubbly. The result is a rich and flavorful dish that is perfect for any occasion.
Whether you are looking for an easy weeknight dinner or a crowd-pleasing side dish, Mary Berry’s cauliflower cheese recipe is sure to impress. With its simple ingredients and straightforward preparation, this dish is a great choice for cooks of all skill levels. So why not give it a try and see for yourself just how delicious this classic British recipe can be?
Quick Facts
- Prep Time: 15 Mins
- Cook Time: 30 Mins
- Total Time: 45 Mins
- Difficulty: Easy
- Servings: 6 People
What Is Mary Berry Cauliflower Cheese Recipe?
Mary Berry Cauliflower Cheese is a comforting and cheesy dish that is perfect for a cold winter evening. The dish is made with cauliflower, milk, flour, butter, and cheddar cheese. It is a simple recipe that is easy to make and can be customized to suit your taste buds.
The dish is named after Mary Berry, a well-known British chef, and television personality. She is famous for her delicious and easy-to-follow recipes, and her cauliflower cheese recipe is no exception. Mary’s recipe is versatile and adaptable, allowing you to add your twist by incorporating additional ingredients like bacon or herbs to customize the flavor.
Cauliflower cheese is a classic British dish that has been around for centuries. It is a simple yet delicious dish that is loved by many. The dish is made by boiling cauliflower florets until they are tender, then smothering them in a creamy cheese sauce made with milk, flour, butter, and cheddar cheese. The dish is then baked in the oven until it is golden and bubbly.
Mary Berry’s Cauliflower Cheese recipe is a delicious twist on this classic dish. Her recipe uses a combination of milk, flour, and butter to create a creamy white sauce that is then mixed with grated cheddar cheese. The sauce is poured over the boiled cauliflower florets and baked in the oven until it is golden and bubbly.
Mary Berry Cauliflower Cheese Ingredients
To make Marry Berry Cauliflower Cheese, you need the following ingredients:
- 1 large cauliflower
- 500ml milk
- 4 tablespoons all-purpose flour
- 50g butter
- 100g strong cheddar cheese, grated
- Salt and pepper to taste
Time needed: 45 minutes
Steps to Make Mary Berry Cauliflower Cheese
- Prepare the Cauliflower
Preheat your oven to 200°C (392°F). Remove the leaves from the cauliflower and cut it into florets. Boil them in salted water for 5 minutes until they’re starting to soften. Drain well.
- Make the Cheese Sauce
In a saucepan, melt the butter over medium heat. Add the flour and stir for a couple of minutes. Gradually whisk in the milk, ensuring no lumps form. Cook until the sauce thickens. Remove from heat and stir in most of the cheese, reserving some for the top. Season with salt and pepper.
- Assemble and Bake
Place the cauliflower in a baking dish. Pour the cheese sauce over it, ensuring all florets are covered. Sprinkle the remaining cheese on top. Bake for 20-25 minutes until golden and bubbling.
- Serve
Your recipe is ready to serve.
Why You’ll Love Mary Berry’s Cauliflower Cheese Recipe
The following are some reasons why you’ll love Mary Berry’s cauliflower cheese recipe:
Creamy and Delicious
The creamy texture of this dish is what makes it stand out. The combination of cheese and milk creates a smooth and velvety sauce that coats the cauliflower perfectly. The cheese also adds a rich and savory flavor that complements the mild taste of the cauliflower.
Versatile
Mary Berry’s cauliflower cheese recipe is versatile and can be customized to suit your taste preferences. You can add additional ingredients like bacon or herbs to enhance the flavor. You can also adjust the amount of cheese and milk to make the dish creamier or lighter.
Variations And Substitutions
Vegan Cheese
If you want to avoid dairy products, you can use vegan cheese as a substitute for cheddar, Gruyère, or Emmental cheese. Vegan cheese is made from plant-based ingredients and is available in most grocery stores. Some popular brands of vegan cheese include Daiya, Follow Your Heart, and Violife.
Gluten-Free Flour
Those who are gluten intolerant can use gluten-free flour as a substitute for regular flour in the recipe. Gluten-free flour is made from alternative grains such as rice, corn, and quinoa, and is available in most grocery stores. Some popular brands of gluten-free flour include Bob’s Red Mill, King Arthur Flour, and Cup4Cup.
Alternative Seasoning
For those who want to customize the flavor of the dish, you can use alternative spices and herbs as a substitute for the traditional nutmeg and cayenne pepper. Some popular spices and herbs to use include smoked paprika, garlic powder, and thyme. You can also add breadcrumbs to the dish for a crispy texture.
It is important to note that substitutions may alter the taste and texture of the dish. We recommend experimenting with small batches before making a large dish, so you can achieve the desired flavor and texture.
Storage and Reheating Instructions
To store leftovers, cool the dish to room temperature and then refrigerate in an airtight container. It will keep for up to 3 days. For reheating, place it in a preheated oven at 180°C (356°F) for about 15-20 minutes or until heated through. You can also reheat it in the microwave, though this may slightly alter the texture.
FAQs on Mary Berry Cauliflower Cheese Recipe
Absolutely! While cheddar is traditional, feel free to experiment with other types like Gruyère or mozzarella for a different flavor profile.
Ensure to add the milk gradually and whisk constantly for a smooth sauce.
Conclusion
Mary Berry’s Cauliflower Cheese is the kind of recipe you turn to when you’re looking for something simple yet satisfying. It’s a simple dish that combines cauliflower with a creamy cheese sauce, hitting the spot every time.
People love how easy it is to prepare, making it perfect for both a quick weeknight dinner and a special occasion side dish. The best part? Everyone seems to enjoy its comforting taste.